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Dryades 2015

SKU: Δρυάδες 2015 - Οίνος Ερυθρός Ξηρός 750ml Category:

Rich, fragrant and complex with long aging potential

When four exceptional grape varieties merge, the result can only be one; a truly unique blend, which becomes ​​even more special as it matures in our cellars at our winery in Zitsa.

The combination of the red varieties Vlahiko and Bekari from Ioannina with the Cabernet Sauvignon and Merlot of Epirus, create a dry red wine with rich flavour, exciting aromatic character and aging potential of 10-12 years.

24,60€

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  • 1-12
    Bottles     24,60€
  • 13+
    Bottles     20,17€

Description

PROTECTED GEOGRAPHICAL INDICATION (PGI)

Epirus

HARVEST

End of September

VARIETIES

Vlahiko, Bekari, Cabernet Sauvignon and Merlot of Epirus

 

VINIFICATION

The four varieties are de-stemmed and vinified in oak vats. The vinification is classic and lasts 15 days. Then, malolactic fermentation follows and then the wine ages in French oak barrels for 18 months.

FIRST YEAR OF RELEASE

1996

TO BE SERVED AT

Room temperature, 16° -18° C

Additional information

Weight 1.3 kg
manufacturer

Domaine Glinavos

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COLOUR

Deep ruby with brick red nuances.

AROMA

The aromas of dried fruits such as cranberries, blueberries, dry figs are accompanied with notes of sweet red pepper and oaky aromas.

TASTE

Rich with gentle tannins and balanced acidity. The aromas of fruits are abundant in the mouth, while the sweet spices and white pepper supplement its aromatic profile. It has a long aftertaste with notes of dark chocolate and vanilla.

food pairing

  • Red Meat
  • Grilled
  • Spicy Cheese
  • Game
  • Smoked Dishes

  • Red Meat

    Red, white, game, poultry, grilled or with sauce…

  • Grilled

    Red, white, game, poultry, grilled or with sauce…

  • Spicy Cheese

    All types, from the most special local cheese, spicy or creamy.

  • Game

    Red, white, game, poultry, grilled or with sauce…

  • Smoked Dishes

    Including traditional Epirotic pies, smoked eel and other local dishes…

Awards and Distinctions